Step-by-Step Guide to Make Super Quick Homemade Liver stew - Free download

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We hope you got benefit from reading it, now let's go back to liver stew recipe. To cook liver stew you only need 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Liver stew:

1. Prepare 500 grams of Chicken liver.
2. You need 100 grams of ground chicken.
3. Take 500 grams of crushed tomatoes.
4. Prepare 1 medium of onion, chopped.
5. You need 1 clove of garlic (minced).
6. Provide 100 grams of mushroom.
7. Get 1 piece of chicken broth (cube).
8. Take 1 of salt.
9. Prepare 1 of black pepper.
10. Provide 1 tsp of sambal oelek.
11. Get 1/2 tbsp of vegetable oil.

Instructions to make Liver stew:

1. Heat oil in a large pot. Add onion, garlic and mushroom. Cook until translucent..
2. Chop the liver finely. Add liver and ground chicken to pot..
3. When the meat is fully cooked add crushed tomatoes, broth, sambal and spices. Let cook for up to an hour until stew has reduced and thickened..
4. Serve over pasta, rice or zucchini noodles..

Add the liver to the bowl and turn it in the flour until lightly coated. Melt half the butter with the oil in a large non-stick frying pan over a medium heat. Old Fashioned Slow Cooked Liver, Bacon and Onions. Meltingly soft, tender pieces of liver cooked in a delicious onion gravy with the bonus of bacon thrown in too! Options to use stove top, slow cooker or oven, pressure cooker, multi cooker, Instantpot too!.

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